[Brigade de Mr. Magrin, Chef des Cuisines des S.S. "Normandie".]
French Line, S.S. "Normandie", Pier #88 N.R., Group, Most of the Crew Grouped on the Bow & Bridge.
French Line, S.S. "Normandie" at Pier 88 N.R., Broadside.
Chef Robert & Cooks in Dining Salon. S.S. "France" Pier 57 North River.
French Line, S.S. "Paris", Group of Thirty-six Chef Purveyor and Cooks.
Ships, French Line, S.S. "Normandie".
French Line, S.S. "Normandie", Pier #88 N.R., Promenade Deck.
French Line, S.S. "Ile de France", Groups Chief Chef and Cooks in Salon Mixte.
French Line, S.S. "Normandie", Pier #88 N.R., Tourist Class, Deck Promenade.
French Line, S.S. "Normandie", Pier #88 N.R., Tourist Class, Interior, Gymnasium.
[Balcony, French Line, Pier #88 N.R.]
French Line, S.S. "Ile de France", Group of 17, Inspector, Mr. Wm. Gerard, Chief Steward, Chief Chef and Assistants.